{
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  "collection": "cocktails",
  "date": "",
  "description": "",
  "draft": false,
  "fields": {
    "category": "Rum Through The Ages",
    "coveBookPageNumber": 168,
    "draft": false,
    "glassware": "Chilled coupe",
    "ingredients": [
      {
        "amount": 0.75,
        "name": "lime juice",
        "unit": "oz"
      },
      {
        "amount": 0.5,
        "name": "Demerara syrup",
        "unit": "oz"
      },
      {
        "amount": 2,
        "name": "blended lightly aged rum",
        "unit": "oz"
      }
    ],
    "instructions": "Add all the ingredients to a cocktail shaker. Add cracked or cubed ice, shake, and then double-strain into a chilled coupe.",
    "isBehindPaywall": false,
    "origin": "Prohibition-era recipe, adapted by Smuggler’s Cove",
    "overview": "The most elegant, simple, and famous of all Cuban cocktails, the Daiquiri and its variants were set in stone by legendary barman Constante Ribalaigua of the famous Floridita bar in Havana.",
    "recipeOrigin": "Smuggler's cove book",
    "source": "Bar La Florida Cocktails, 1935 reprint",
    "title": "Daiquiri No. 1",
    "weight": 620
  },
  "html": "",
  "id": "cocktails/daiquiri-no-1",
  "lastmod": "",
  "markdown": "",
  "readingTime": 0,
  "slug": "daiquiri-no-1",
  "summary": "",
  "title": "Daiquiri No. 1",
  "url": "/cocktails/daiquiri-no-1/",
  "weight": 620,
  "wordCount": 0
}