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  "collection": "cocktails",
  "date": "",
  "description": "",
  "draft": false,
  "fields": {
    "category": "The Tiki Party",
    "coveBookPageNumber": 311,
    "draft": false,
    "garnish": "Edible orchid",
    "glassware": "Punch glassware",
    "ingredients": [
      {
        "amount": 1,
        "name": "lemon juice",
        "unit": "oz"
      },
      {
        "amount": 1.5,
        "name": "passion fruit honey",
        "unit": "oz"
      },
      {
        "amount": 0.5,
        "name": "Cinnamon syrup",
        "unit": "oz"
      },
      {
        "amount": 0.5,
        "name": "Hibiscus liqueur",
        "unit": "oz"
      },
      {
        "amount": 2,
        "name": "pot still unaged rum",
        "unit": "oz"
      },
      {
        "amount": 6,
        "name": "Bittermens 'Elemakule Tiki bitters",
        "unit": "oz"
      }
    ],
    "instructions": "Multiply the ingredient quantities by the number of guests. Combine all the ingredients except the ice in a beverage dispenser or other sealable container and whisk together. Chill for 1 to 2 hours prior to serving. Add large blocks of ice to the dispenser or serve over a large block or smaller locks of ice in a punch bowl. Garnish individual servings with an edible orchid.",
    "isBehindPaywall": false,
    "origin": "Created by Martin Cate",
    "recipeOrigin": "Smuggler's cove book",
    "title": "Kahiko Punch",
    "weight": 1060
  },
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  "id": "cocktails/kahiko-punch",
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  "readingTime": 0,
  "slug": "kahiko-punch",
  "summary": "",
  "title": "Kahiko Punch",
  "url": "/cocktails/kahiko-punch/",
  "weight": 1060,
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