{
  "api": "/cocktails/mary-pickford/index.json",
  "collection": "cocktails",
  "date": "",
  "description": "",
  "draft": false,
  "fields": {
    "category": "Rum Through The Ages",
    "coveBookPageNumber": 168,
    "draft": false,
    "glassware": "Chilled coupe",
    "ingredients": [
      {
        "amount": 1,
        "name": "pineapple juice",
        "unit": "barspoon"
      },
      {
        "amount": 6,
        "name": "Grenadine",
        "unit": "drops"
      },
      {
        "amount": 1.5,
        "name": "blended lightly aged rum",
        "unit": "oz"
      }
    ],
    "instructions": "Add all the ingredients to a cocktail shaker. Add cracked or cubed ice, shake, and then double-strain into a chilled coupe.",
    "isBehindPaywall": false,
    "notes": "The Smuggler’s Cove house style for the Prohibition-era cocktails is to use a blended lightly aged rum for more body and to mimic the less- efficient distillation methods of the day. Alternatively, you may wish to use a column still lightly aged rum, but we suggest using one with a slightly higher proof to maintain an era-appropriate \"pop.\"",
    "origin": "Prohibition-era recipe, adapted by Smuggler’s Cove",
    "overview": "Created to honor Mary Pickford, the legendary actress and founder of United Artists, while she was shooting a film in Cuba, this cocktail was a staple of Cuban bars and nightclubs serving thirsty Americans.",
    "recipeOrigin": "Smuggler's cove book",
    "title": "Mary Pickford",
    "weight": 610
  },
  "html": "",
  "id": "cocktails/mary-pickford",
  "lastmod": "",
  "markdown": "",
  "readingTime": 0,
  "slug": "mary-pickford",
  "summary": "",
  "title": "Mary Pickford",
  "url": "/cocktails/mary-pickford/",
  "weight": 610,
  "wordCount": 0
}