{
  "api": "/cocktails/singapore-sling/index.json",
  "collection": "cocktails",
  "date": "",
  "description": "",
  "draft": false,
  "fields": {
    "category": "Eight Essential Exotic Elixirs",
    "coveBookPageNumber": 276,
    "draft": false,
    "garnish": "Lemon wedge speared with a cocktail umbrella",
    "glassware": "Collins or highball",
    "ingredients": [
      {
        "amount": 2,
        "name": "seltzer",
        "unit": "oz"
      },
      {
        "amount": 0.75,
        "name": "lemon juice",
        "unit": "oz"
      },
      {
        "amount": 0.25,
        "name": "demerara syrup",
        "unit": "oz"
      },
      {
        "amount": 0.5,
        "name": "Cherry Heering liqueur",
        "unit": "oz"
      },
      {
        "amount": 0.25,
        "name": "Benedictine",
        "unit": "oz"
      },
      {
        "amount": 1.5,
        "name": "London Dry Gin",
        "unit": "oz"
      },
      {
        "amount": 1,
        "name": "Angostura bitters",
        "unit": "dash"
      },
      {
        "amount": 1,
        "name": "orange bitters",
        "unit": "dash"
      }
    ],
    "instructions": "Add the seltzer to the bottom of a Collins or highball glass. Add the rest of ingredients to a cocktail shaker with cubed or cracked ice.  Shake and strain into the glass. Gently add cubed or cracked ice to glass and add garnish.",
    "isBehindPaywall": false,
    "origin": "Classic, adapted by Smuggler’s Cove",
    "overview": "Though its roots lie in Southeast Asia, it became one of the greatest tiki bar staples, and a rare departure from rum.",
    "recipeOrigin": "Smuggler's cove book",
    "title": "Singapore Sling",
    "weight": 1040
  },
  "html": "",
  "id": "cocktails/singapore-sling",
  "lastmod": "",
  "markdown": "",
  "readingTime": 0,
  "slug": "singapore-sling",
  "summary": "",
  "title": "Singapore Sling",
  "url": "/cocktails/singapore-sling/",
  "weight": 1040,
  "wordCount": 0
}